RecipesIngredientsMeat and poultryBeefVealSimple veal stuffed tomatoes, or you can use beef mince. I love this recipe when tomatoes are in season, and like to use the ones from my garden.2 people made thisIngredientsMakes: 12 tomatoes12 large tomatoes3 tablespoons olive oil1 large onion, chopped500g minced veal40g dry bread, cubed100ml milk1/2 bunch fresh parsley, minced40g grated Parmesan cheeseMethodPrep:30min ›Cook:40min ›Ready in:1hr10minPreheat the oven to 190 C / Gas 5.

We are lucky to have an exploding food scene in D.C., a scene that makes it hard to choose what event to attend each week. You can go carb crazy for biscuits and vote on your favorites, sit around a comfy table and dine on upscale campfire food, make your plans for an embassy chef cooking throw down, and watch cinematic greats come to life on the screen while munching on Southern classics.

Butter at room temperature, mix vigorously with the sugar, vanilla sugar, until melted. Then add the eggs, one by one, Teo's advice: "putting a spoonful of flour each time, so that the mixture does not cut!", Mixing vigorously until the ingredients are incorporated. Then add the milk and sifted flour together with the baking powder, salt and cocoa powder, mixing gently until a homogeneous dough is obtained.

Ingredients4 teaspoons extra-virgin olive oil8 cups fresh cauliflower florets2 cups grape tomatoes, halved1 tablespoon garlic, minced3/4 teaspoons kosher salt1/2 teaspoon freshly ground black pepperDirectionsIn a large, deep 12-inch nonstick skillet, heat 2 teaspoons of the oil over medium-high heat.

The new study is questioned by Department of Agriculture, chicken councilAntibiotics in chicken are out, but feces and E. coli are in, says a new study. The Physicians Council for Responsible Medicine (PRCM) tested chicken samples from 15 grocery stores nationwide and found that nearly half of the samples tested for the dangerous bacteria and feces.

This wonderful slaw is a great twist on the classic coleslaw. If you like your slaw crunchier, make it just before the party.Ingredients2 heads radicchio, cut in half, then sliced thinly2/3 cup mayonnaise2 tablespoons sugar1 teaspoon dried fennel seed¾ cup roughly grated or julienned carrots1/3 cup white wine vinegarSalt and pepper, to tasteDirectionsIn a large mixing bowl, toss all the ingredients together.