Boeuf salad

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The vegetables (without potatoes) together with the chicken breast, salt and pepper are boiled for about 45-60 minutes.

Boil whole potatoes and eggs separately.

When they are cooked, cut them into cubes.

Add pickles and green peas.

Make mayonnaise from the two yolks, mustard and oil.

Mix with the rest of the composition.

Decorate to taste.

Keep cool.

Video: How to quickly make flowers from vegetables, decorating dishes. (August 2022).